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The Smith Recipe Collection

 
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Roast Pork Dinner

 

 

Bacon Wrapped Prawns with Chipotle Sauce

 Accompanied by Jean-Philippe Fichet Chardonnay (France)

 

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Roast Pork with Pineapple

Mustard Roasted Potatoes

Broccoli and Cauliflower Casserole

 Accompanied by Kettle Valley Winery Merlot (Canada)

 

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Pavlova

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